How Much Protein in a Pound of 90 Lean Ground Beef

beef

Beef, raw, 90% lean meat / 10% fat, ground

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Nutrition Facts
Portion Size 113 g
Amount Per Portion 199
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 4.4g 22 %
Cholesterol 73mg 24 %
Sodium 75mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 23g 46 %
Vitamin D 0.1mcg 0 %
Calcium 14mg 1 %
Iron 2.5mg 14 %
Potassium 363mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef, raw, 90% lean meat / 10% fat, ground, calories by source

Beef, raw, 90% lean meat / 10% fat, ground, percentiles

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Beef, raw, 90% lean meat / 10% fat, ground nutrition facts and analysis per 4 oz (113 g)

Vitamins
Nutrient Amount DV
Vitamin A, RAE 4.52 mcg 1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 4.52 mcg
Thiamin [Vitamin B1] 0.047 mg 4 %
Riboflavin [Vitamin B2] 0.171 mg 13 %
Niacin [Vitamin B3] 5.731 mg 36 %
Pantothenic acid [Vitamin B5] 0.679 mg 14 %
Vitamin B6 0.417 mg 25 %
Vitamin B12 [Cobalamin] 2.50 mcg 104 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9] 6.78 mcg 2 %
  Folate, food 6.78 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid] 0.0 mg 0 %
Vitamin D 0.11 mcg 1 %
  Vitamin D3 0.11 mcg
Vitamin E (alpha-tocopherol) 0.19 mg 1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.19 mg
Vitamin K 0.9 mcg 1 %
  Vitamin K1 [Phylloquinone] 0.9 mcg
Betaine 8.9 mg
Choline 74.7 mg 14 %

Minerals
Nutrient Amount DV
Calcium, Ca 13.56 mg 1 %
Copper, Cu 0.08 mg 9 %
Iron, Fe 2.53 mg 14 %
Magnesium, Mg 22.60 mg 5 %
Manganese, Mn 0.011 mg 0 %
Phosphorus, P 207.92 mg 17 %
Potassium, K 362.73 mg 8 %
Selenium, Se 18.76 mcg 34 %
Sodium, Na 74.58 mg 3 %
Zinc, Zn 5.41 mg 49 %

Proteins and Aminoacids
Beef, raw, 90% lean meat / 10% fat, ground, amino acids
Nutrient Amount DV
Protein 22.60 g 45 %
  Alanine 1.416 g
  Arginine 1.471 g
  Aspartic acid 2.036 g
  Cystine 0.233 g
  Glutamic acid 3.390 g
  Glycine 1.535 g
  Histidine 0.735 g 64 %
  Hydroxyproline 0.307 g
  Isoleucine 1.000 g 64 %
  Leucine 1.763 g 51 %
  Lysine 1.874 g 60 %
  Methionine 0.582 g
  Phenylalanine 0.883 g
  Proline 1.153 g
  Serine 0.905 g
  Threonine 0.876 g 54 %
  Tryptophan 0.115 g 28 %
  Tyrosine 0.696 g
  Valine 1.111 g 57 %
  Phenylalanine + Tyrosine 1.579 g 59 %
  Methionine + Cysteine 0.582 g 38 %

Carbohydrates
Nutrient Amount DV
Carbohydrate 0.00 g 0 %
  Fiber 0.00 g 0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
Beef, raw, 90% lean meat / 10% fat, ground, fatty acids by type
Omega-3 Omega-6 Omega-6 / Omega-3 ratio
0.04 g 0.01 g 0.25

Nutrient Amount DV
Fat 11.300 g 14 %
  Saturated fatty acids 4.438 g 22 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.009 g
    Eicosanoic acid 0.012 g
    Heptadecanoic acid 0.122 g
    Hexadecanoic acid 2.449 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.481 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.052 g
    Tetradecanoic acid 0.312 g
  Monounsaturated fatty acids 4.739 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.036 g
    Heptadecenoic acid 0.078 g
    Hexadecenoic acid 0.389 g
    Octadecenoic acid 4.328 g
    Tetradecenoic acid 0.079 g
    Trans-octadecenoic acid 0.610 g
  Polyunsaturated fatty acids 0.390 g
    α-linolenic acid n-3 (ALA) 0.04 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.040 g
    Octadecadienoic acid 0.297 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.052 g
  Fatty acids, total trans 0.610 g
    Fatty acids, total trans-monoenoic 0.610 g

Sterols
Nutrient Amount DV
Cholesterol 73.45 mg 24 %

Other
Nutrient Amount DV
Alcohol, ethyl 0.0 g
Ash 1.11 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 78.48 g

Foods related to beef, raw, 90% lean meat / 10% fat, ground

Beef, raw, 90% lean meat / 10% fat, ground contains 199 calories per 113 g serving. This serving contains 11 g of fat, 23 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, raw, 90% lean meat / 10% fat, ground contains 4.4 g of saturated fat and 73 mg of cholesterol per serving. 113 g of Beef, raw, 90% lean meat / 10% fat, ground contains IU vitamin A, 0.0 mg of vitamin C and 0.11 mcg of vitamin D as well as 2.53 mg of iron, 13.56 mg of calcium and 363 mg of potassium. Beef, raw, 90% lean meat / 10% fat, ground belong to 'Beef Products' food category.
Food properties
Source USDA Standard reference
Category Beef Products

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Source: https://www.nutritionvalue.org/Beef%2C_raw%2C_90%25_lean_meat_%252F_10%25_fat%2C_ground_nutritional_value.html

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